Makes 6 servings
2 lbs. small new potatoes
1 1/4 lbs fresh beans
1/2 cup vinaigrette-style salad dressing
ground black pepper to taste
1. Wash new potatoes. Trim beans.
2. Add potatoes and bean to pot of boiling water; boil gently until just tender. 10-15 minutes. Take care not to overcook. Drain.
3. Place beans and potatoes in bowl. Add salad dressing and pepper to taste. Toss gently. Serve hot, cold or at room temp.
Green bean-new potato salad
Submitted by blakem on Tue, 03/30/2010 - 14:16
