Hello current and past members of the farm!
At long last, this is your invitation to sign-up with Valley Flora for the 2012 season!
This year, in addition to Harvest Baskets and Abby's Greens Salad Shares, we are also offering:
- Pastured, local eggs from Candace Carnahan on Floras Creek
- Artisan sourdough bread from Seth's Brick Oven Bakery in Bandon
- Homemade tamales from Juana Ferrer in Coquille
To "shop" for the food you want this season, please go directly to our online "store" at: http://www.valleyflorafarm.com/catalog
Please note, this page is not viewable to the general public, nor is there a link to it on our homepage. Use the link provided to navigate there: http://www.valleyflorafarm.com/catalog
IF you are signing up for a Harvest Basket this season, you will be prompted for a password. The password is: veggies2012
Please do not share this password, to ensure that our sign-up process is fair to all of the people on our waiting list.
You are welcome to sign up for products in any combination (for instance, just a Salad Share, or just a Harvest Basket, or just an Egg Share...or all of them together!)
ALSO, please note that this email entitles you to priority sign-up with us. This priority sign-up period will last until MARCH 23rd, at which point we will begin inviting wait-listers to sign up.
As for payment, we accept check and cash only (we're not plumbed for credit cards). To reserve your spot, we must receive FULL payment for all items by May 1st, with the exception of Monthly Pay Plan Harvest Baskets, for which only the $185 deposit is due by May 1st.
Okeedoke. I think that's it. Thanks in advance for being part of the farm in 2012. We wouldn't be here without you!
Don't hesitate to be in touch if you have questions. Email is always the best way to get me.