Makes 6 servings
 
2 lbs. small new potatoes
1 1/4 lbs fresh beans
1/2 cup vinaigrette-style salad dressing
ground black pepper to taste
 
1.  Wash new potatoes.  Trim beans.
2.  Add potatoes and bean to pot of boiling water; boil gently until just tender. 10-15 minutes.  Take care not to overcook.  Drain.
3.  Place beans and potatoes in bowl.  Add salad dressing and pepper to taste.  Toss gently.  Serve hot, cold or at room temp.