Makes 4 Servings
1/2 lb. radishes, trimmed and halved
1 Tbsp  honey
1 Tbsp. butter
1 tsp. cinnamon
 
1.  Steam radishes 5 minutes
2.  Drain and arrange in a shallow baking dish.
3.  Combine honey, butter, and cinnamon in a small saucepan.  Warm and stir until butter is melted.
4.  Pour over radishes.  Bake uncovered at 350 degrees until tender, about 30 minutes.